Live Seafood Restaurant near Desaru, 四湾岛推荐活海鲜美食

Soft fish cooked in a tasty, mildly spicy curry with a rich and tangy sauce.

Using only fresh, high-quality shrimp, this dish is gently poached to preserve its tender texture and bring out a subtle sweetness with a clean, ocean-fresh taste.

Served with a classic dipping sauce or a touch of soy and chili, our Poached Shrimp highlights the quality of the ingredients without overpowering them.

This dish features tender chicken marinated and smoked with aromatic tea leaves, giving it a subtle smoky flavor that beautifully complements its juicy, succulent texture.

The smoking process uses a blend of Chinese tea, spices, and herbs, infusing the chicken with a delicate fragrance and creating a rich, golden-brown finish.

This dish features tender, juicy scallops steamed to perfection, then topped with a generous layer of fragrant minced garlic and a nest of soft vermicelli noodles that soak up every drop of savory essence.

Each shrimp ball is made from fresh minced shrimp, lightly seasoned, and fried until golden and crispy on the outside, while remaining tender and juicy on the inside.

Featuring tender squid rings stir-fried in a spicy and tangy sambal sauce, this dish delivers a fiery kick with layers of rich flavor that excite the palate.